The book
subscribe
Delicious little salmon and spinach samosas for baby's Christmas meal

Salmon and spinach samosas

Our salmon and spinach samosas are the perfect recipe for baby's celebrations. A festive meal for baby and an ideal appetizer for older children. A flavorful recipe thanks to the ginger and salmon. A great way to introduce baby to new tastes. Easy to grasp and eat with fingers, our little samosas allow baby to eat independently and let you enjoy the meal too. A truly special moment to share.

  • Recipe type: Meal
  • From: 8 months
  • Seasons: Autumn, Winter
  • Dietary options: Gluten-free, Egg-free, Dairy-free
  • Allergens: Fish, Sesame

Learn more about allergens

The recipe:

  • Servings: about ten samosas
  • Preparation time: 30 min
Oops, this recipe is for subscribers only

.

Not yet a subscriber? Click here

.

Did you like this recipe?
Share it on Instagram by tagging @ BLW
Share

You might also like:

Leave a comment

Your email address will not be published. Required fields are marked with *

Starting purees at 4 months and wanting to start BLW at 6 months is perfectly possible. Or perhaps you're wondering how to combine breast milk/infant formula and BLW .

Need help getting started?

Receive our free printable PDF guide . Inside you will find:

  • safety rules to follow
  • key points to know
  • Baby's first week BLW menu

By signing up, you agree to receive informative emails from BLW Bébé about nutrition, tips, recipes, promotions and information on introducing solid foods.