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A soft and energizing cake made with oat flakes, peanut butter and applesauce, perfect for a healthy and delicious breakfast from 6 months!

Breakfast cakes

Breakfast cakes: discover a delicious and nutritious recipe to start your day right: soft cakes made with oat flakes, peanut butter, and applesauce. This tasty mix is ​​perfect for a balanced breakfast, rich in fiber, healthy fats, and energy.

💛 The benefits:

  • Oat flakes: an excellent source of fiber to promote good digestion.
  • Peanut butter: rich in protein and essential fatty acids for baby's energy and development.
  • Compote: a natural source of sugars for a touch of sweetness and vitamins.
  • Recipe type: Lunch / Snack
  • From: 6 months
  • Seasons: Autumn, Summer, Winter, Spring
  • Diet: Vegetarian
  • Allergens: Peanuts, Gluten, Milk, Egg

Learn more about allergens

The recipe:

  • Servings: 3 mini cakes
  • Preparation time: 25 min
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Starting purees at 4 months and wanting to start BLW at 6 months is perfectly possible. Or perhaps you're wondering how to combine breast milk/infant formula and BLW .

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