waffles with avocado cream are an ideal option for introducing new textures and flavors to your baby from 6 months onwards, as part of baby-led weaning (BLW). These waffles are light, nutritious, and easy for little hands to grasp, perfect for babies exploring self-feeding.
Corn is a good source of fiber, while avocado,rich in healthy fatty acids, contributes to brain development and skin health. This combination provides a balanced dose of energy and essential nutrients for your child's growth.
Why is this dish suitable from 6 months onwards?
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2 answers
Good morning,
My baby is allergic to eggs. In this recipe, what is the best alternative to replace them?
Hello Marine 🙂
If your baby is allergic to eggs, you can replace them with a vegetable binder that will maintain the waffle texture. In this recipe, the simplest option is:
Option 1 (the best for this recipe):
1 tbsp chia seeds + 2 tbsp water per egg.
Let it swell for 5 minutes to form a gel, then mix with the cornstarch and cornflour.
This will bind the dough and give it a similar texture.
Option 2 (also very simple):
40g of unsweetened applesauce per egg.
The waffles will be a little softer and slightly sweet, but it works very well.
Will you tell me what you chose and the result?
Lola