Summer vegetable pancakes
Stuffed mushrooms
White bean patties
Spinach and mozzarella balls
Spinach and mozzarella balls: 200g potato, 200g fresh spinach, 1 shallot, 1/2 ball of mozzarella, breadcrumbs, basil, garlic powder, a knob of butter, olive oil. Peel and chop the potatoes. Cook them in a saucepan of boiling water. Finely chop a shallot and sauté it in a pan […]
Tuna and leek muffins (egg-free)
Italian Crackers
zucchini and sweet potato gnocchi
Hummus
Blinis and bell pepper spread
Olive tapenade
Courgette and Gruyère fritters
Beetroot and courgette balls
