Watermelon sorbet, suitable for babies from 6 months, is an incredibly simple recipe, perfect for gently introducing your baby to the pleasures of cold.
Made with only ripe watermelon and a touch of lime, this sugar-free preparation takes just minutes once the pieces are frozen.
It offers a smooth and fruity texture, ideal from the very beginning of baby-led weaning. A healthy and refreshing alternative to traditional ice cream, perfect for summer!
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