The book
subscribe
Small oat cookies for a succulent taste in BLW . This recipe is quick to make.

Oat and grape cookies

Oat cookies and raisins for a healthy snack! All the foods of this snack are delicious. Baby will be able to crumble the cookie before eating it. The cookie will melt on their own on the palate. Enjoy your food !

  • Recipe type: lunch / snack
  • From: 8 months
  • Seasons: fall , summer , winter , spring
  • Diets: without eggs , vegetarian
  • Allergens: gluten , milk

Learn more about allergens

The recipe:

  • Portions: 12 cookies
  • Preparation time: 15 min
Oops, this recipe is reserved for subscribers

.

Not a subscriber yet? Click here

.

Did you like this recipe?
Share there on Instagram by tagging @ BLW .bebe
Share

You may also like:

Let a comment

Your email address will not be published. Mandatory fields are indicated with *

Baby learns to eat alone

Hundreds of recipes to teach baby to eat independently
subscribe

Our free guide

Receive our guide in PDF format:

  • Safety rules to be observed
  • important points to know
  • Baby's first week's first BLW 's menu

By registering, you agree to receive from BLW Bébé informative emails on nutrition, advice, revenues, promotions and information on food diversification.

Menu

Each week, a new menu full of delicious baby recipes!

Subscription

A monthly or annual subscription that you can stop at any time.

Advice

Advice and tips for making the BLW with confidence.

Facebook Instagram Pinterest Facebook-Messenger Tiktok

New recipes

See more

BLW

Testimonials

See more

About

All rights reserved © BLW Baby

Having started purees at 4 months and wanting to start BLW from 6 months is quite possible. Or you are wondering how breast / infantile milk and BLW combined.

Need help getting started?

Receive our guide in PDF format to print. You will find there:

  • Safety rules to be observed
  • important points to know
  • Baby's first week's first BLW 's menu

By registering, you agree to receive from BLW Bébé informative emails on nutrition, advice, revenues, promotions and information on food diversification.