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Melon and hazelnut soft cakes: a perfect snack for baby's curious taste buds in BLW

Melon and hazelnut cake

Discover our delicious melon and hazelnut soft cakes, perfect for babies following baby-led weaning ( BLW ). Rich in natural flavors and essential nutrients, these little cakes are ideal for your baby's delicate hands and gums. Juicy melon adds a touch of sweetness, while finely ground hazelnuts provide a subtle flavor. With no added sugar or artificial ingredients, these cakes are a healthy and tasty way to introduce new tastes while fostering your little one's independence. Treat your baby to a delicious and balanced moment with these homemade cakes, perfectly tailored to their nutritional needs and taste buds.

  • Recipe type: Lunch / Snack
  • From: 6 months
  • Seasons: Summer
  • Diet: Vegetarian
  • Allergens: Nuts , Gluten , Milk , Egg

Learn more about allergens

The recipe:

  • Servings: 12 soft cakes
  • Preparation time: 30 min
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Starting purees at 4 months and wanting to start BLW at 6 months is perfectly possible. Or perhaps you're wondering how to combine breast milk/infant formula and BLW .

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