Our leek and coconut milk flan recipe offers a delicious fusion of flavors. The sweet and subtly aromatic leek blends harmoniously with the creamy smoothness of coconut milk. This combination awakens baby's taste buds, creating a refined culinary experience. Serve as a starter for adults and as a main course with fruit compote or vegetable sticks for babies.
Learn more about allergens
Receive our free printable PDF guide