Persimmon mousse

Persimmon mousse with coconut milk is a little treat bursting with sunshine, perfect for introducing your baby to naturally sweet flavors. Persimmon, rich in vitamin C, beta-carotene, and fiber, helps boost immunity and support digestion. Sweet, plant-based coconut milk provides a light and creamy texture without excess fat. Together, they create a simple, fragrant, and comforting dessert, ideal for autumn and winter.
A naturally sweet recipe, with no added sugar, that will please both baby and parents.