Melt-in-your-mouth rice balls that hide little surprises in their center! A great recipe to prepare with your little ones and enjoy straight away to savor the melt-in-your-mouth center.
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4 responses
Good morning,
What kind of rice do you use to make nice-looking balls? Thanks
Hi Jessica 🙂
We use a basic type of rice. The most important thing is to wait until the mixture is completely cold. This will allow you to make compact balls by pressing them down firmly so they hold their shape.
Hello, my daughter loved it, and I made it fried rice-style for my son and me; my son adored it. It's going to become one of our favorite recipes. Thank you!
Hello Johanna,
Thank you so much for your feedback, it means a lot to us!
See you soon;
Lola