For baby's BLW appetizer, gingerbread with fromage blanc and pear. A perfect recipe for the holiday season.

Gingerbread with cheese and pear

A recipe to make especially for the holidays. Gingerbread with cheese and pear is ideal for a baby's appetizer. A festive bite so delicious with all those flavors. For adults, replace the fromage blanc with foie gras. Enjoy!

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Starting purees at 4 months and wanting to start BLW at 6 months is perfectly possible. Or perhaps you're wondering how to combine breast milk/infant formula and BLW .

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