Eggplant

Aubergine caviar: a tartade recipe ideal to introduce baby to eggplant. To eat on a carrier (flower bread, pancakes, vegetable sticks, etc.) or with a pre-filled spoon , our caviar can also be enjoyed to save pasta or a mix of vegetables. A summer recipe that smells good holidays and the sun!

Our Aubergine caviar will appeal to baby, but will also be able to serve during an aperitif with friends. A perfect family recipe!