A good little apricot compote to taste the baby? To eat with a pre-filled spoon or to spread good pancakes ! The apricot is made up of more than 85% of water. It is rich in minerals, potassium, fiber, but also carbohydrates, iron, calcium, flavonoids, beta-carotene and vitamins A and C. Eating apricot makes it easy to digestion. What could be better for baby?
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