Courgette goat cheese: how to make a new texture with baby

Courgette goat cheese

Our goat & zucchini bars are a tasty and ideal option for babies from 8 months after the diversification led by the child ( BLW ).
These delicious small portions are designed to be easily manipulated by small hands and are perfect for introducing new textures and flavors to your baby.

Goat* : rich in calcium, proteins and vitamins, goat cheese is easier to digest than other dairy products and brings a creamy sweetness that appeals to babies.

Zucchini : Source of essential vitamins and minerals, the zucchini is soft for the stomach and offers fibers for healthy digestion.

The breaded goat perts have a tender texture inside and slightly crisp on the outside, which is perfect for babies who explore new food sensations. The soft and slightly sweet taste of the zucchini harmoniously combines with the richness of goat cheese, creating a pleasant taste experience. Met.

Learn more about allergens

The recipe:

Oops, this recipe is reserved for subscribers

.

Not a subscriber yet? Click here

.

You may also like:

Let a comment

Your email address will not be published. Mandatory fields are indicated with *

Having started purees at 4 months and wanting to start BLW from 6 months is quite possible. Or you are wondering how breast / infantile milk and BLW combined.

Need help getting started?

Receive our guide in PDF format to print. You will find there:

By registering, you agree to receive from BLW Bébé informative emails on nutrition, advice, revenues, promotions and information on food diversification.