Two sun ingredients in a baby meal recipe in BLW . Cherry tomato yellow zucchini muffins are terribly delicious.

Cherry Tomato yellow zucchini muffins

These small yellow zucchini muffins and cherry tomatoes make us think of the flavors of summer. In a few minutes, 4 delicious muffins will be ready for the baby's meal. Perfect for a friendly family meal in the garden. Yes, muffins are not only for baby. Enjoy your food !

Learn more about allergens

The recipe:

Oops, this recipe is reserved for subscribers

.

Not a subscriber yet? Click here

.

During the food diversification led by the child, certain foods are not advised for baby because of their composition, their form or for other reasons of safety. Before introducing baby to a food, it is important to know if it is at risk or not and to offer it in a safe format for your little one. Do you know what risky foods for your little one? These are small hard and round shapes under their initial appearance such as cherry tomatoes, grapes, dried fruits, nuts, etc. These foods are at risk since they can easily come and stay in the baby trachea and stay there. Which leads to a risk of suffocation for your little one. In order to avoid endangering baby, several alternatives are available to make him discover the flavor of these special foods. The first tip is to cut food in a safe format for baby. For example, cherry tomatoes and grapes will be cut in half or four and dried fruit or hulls reduced in mash. These foods will also be able to sublimate delicious BLW !

You may also like:

Let a comment

Your email address will not be published. Mandatory fields are indicated with *

Having started purees at 4 months and wanting to start BLW from 6 months is quite possible. Or you are wondering how breast / infantile milk and BLW combined.

Need help getting started?

Receive our guide in PDF format to print. You will find there:

By registering, you agree to receive from BLW Bébé informative emails on nutrition, advice, revenues, promotions and information on food diversification.