“Carrot cake” muffins

“Carrot Cake” mansions to taste it or baby breakfast. A recipe full of flavors and vitamins.
The benefits of the carrot are no longer to be praised: carrot is a source of B vitamins, such as niacin and vitamin B6, which help our body metabolize the energy of food . Vitamin B promotes growth and good health of skin, hair, nerves and muscles. The carrot is also rich in antioxidants such as beta-carotene, lutein and zeaxanthine. These compounds help neutralize free radicals in the body, thereby reducing oxidative damage and the risk of chronic diseases such as heart disease and certain types of cancer.

Enough to get full of energy and have fun at the same time!