Broccoli flan

Our broccoli blank has a soft texture at will and introduces a new baby texture! The full season to taste this good vegetable extends from April to November, but you can find it all year round on our stalls. And so much the better, because it is a vegetable full of vitamins A, excellent for the health of the skin, eyes and bones!

Here are some tips for choosing a guaranteed freshness broccoli… Observe the base of the rod . Above all, it should not be dry. This will mean that the vegetable was picked up a little too long ago! Color is also a good clue . We drop the broccoli that begins to open and yellow and opt for tight buttons and uniform color .