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Roquefort and baby apricot cakes in BLW

Apricot and Roquefort cakes

Our mini apricot and Roquefort cakes are perfect for baby's little hands. They have a soft and melting texture that will allow baby to discover the marriage of sweet apricot, tasty roquefort, and scented rosemary: an original and tasty recipe to awaken the taste buds of your little one as soon as it has acquired the pieces.

Mini cakes can be served lukewarm or at room temperature. You can also freeze them for subsequent use.

  • Recipe type: meal
  • From: 6 months
  • Seasons: Summer
  • Diets: vegetarian
  • Allergens: shell fruit , gluten , milk , egg

Learn more about allergens

The recipe:

  • Portions: 8 mini cakes
  • Preparation time: 1h45
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