Butternut Parmesan Muffins
Strawberry tartlet
Butternut vegetarian steak
Strawberry, ricotta, and basil tartlet
Butternut and goat cheese tartlet
White bean patties
Spinach and mozzarella balls
Spinach and mozzarella balls: 200g potato, 200g fresh spinach, 1 shallot, 1/2 ball of mozzarella, breadcrumbs, basil, garlic powder, a knob of butter, olive oil. Peel and chop the potatoes. Cook them in a saucepan of boiling water. Finely chop a shallot and sauté it in a pan […]
Apple and pear tartlet
Pear tartlet
Apple tartlet
Beetroot and ricotta muffins
Courgette flans
