Butternut Parmesan Muffins
Strawberry, ricotta, and basil tartlet
Butternut and goat cheese tartlet
Spinach and mozzarella balls

Spinach and mozzarella balls: 200g potato, 200g fresh spinach, 1 shallot, 1/2 ball of mozzarella, breadcrumbs, basil, garlic powder, a knob of butter, olive oil. Peel and chop the potatoes. Cook them in a saucepan of boiling water. Finely chop a shallot and sauté it in a pan […]
Broccoli Macaroni Bites
Mozzarella and spinach stuffed pancakes
Leek bites
Beetroot and ricotta muffins
Courgette flans
Italian Crackers
Pear and cocoa cheesecake
small pasta shells with ricotta and mushrooms