Mushroom zucchini ricotta pancakes
Butternut vegetarian steak
Strawberry, ricotta, and basil tartlet
White bean patties
Spinach and mozzarella balls

Spinach and mozzarella balls: 200g potato, 200g fresh spinach, 1 shallot, 1/2 ball of mozzarella, breadcrumbs, basil, garlic powder, a knob of butter, olive oil. Peel and chop the potatoes. Cook them in a saucepan of boiling water. Finely chop a shallot and sauté it in a pan […]
Leek bites
Cod and Mushroom Bites
Lentil-based vegetarian steak
Italian Crackers
small pasta shells with ricotta and mushrooms
Tomato and basil pancakes
Chicken and olive cookies