The apple is one of the first fruits offered to baby during the food diversification led by the child. Its sweet and naturally sweet flavor brings comfort in the many snack recipes to home.
Throughout the year, it is possible to find apples in supermarkets. However, apples directly picked from the apple tree with better flavor will be present during the fall. The many varieties of apples have different textures ranging from crunchy floury and various flavors offering a gentle tidy to tangy taste.
To choose the right apple, we advise you to select the firm and fragrant fruits with smooth and stain -free skin.
Baby apple benefits:
In addition to being a delicious fruit, the apple is filled with benefits for the whole family! Indeed, this fruit is rich in vitamins. Vitamin K present in apple contributes to the manufacture of proteins managing blood coagulation and participates in the formation of bones. While vitamin C plays a role in the decrease in oxidation and inflammation in the body.
Apple also has a good antioxidant power to reduce the risk of cardiovascular disease and stimulate the immune system.
This fruit is a real ally for health.
Water -rich
Source of vitamin C and K
Antioxidant source
Promotes the immune system
Apple in baby's diet:
From the start of the BLW , you can introduce the apple into baby's diet.
In order to introduce the true flavor of this fruit to your little one, you can offer it throughout the year by choosing seasonal varieties.
The apple is a hard food when it is believed, so it is part of the food at risk for your little one. During the food diversification led by the child, the apple will always be offered cooked and melting in the mouth, raw and grated or in many preparations.
How to cook baby apple?
Once baby has discovered the apple in its raw form, you can offer him in different ways using gourmet recipes to prepare at home. Discover the different textures that can be given to the apple in the baby's plate:
Smooth texture : a compote
Fondant texture : dumplings, semolina, cakes, donuts, etc.
How to make the apple eat baby?
The apple is one of the first fruits offered to baby during the food diversification led by the child. Its sweet and naturally sweet flavor brings comfort in the many snack recipes to home.
Throughout the year, it is possible to find apples in supermarkets. However, apples directly picked from the apple tree with better flavor will be present during the fall. The many varieties of apples have different textures ranging from crunchy floury and various flavors offering a gentle tidy to tangy taste.
To choose the right apple, we advise you to select the firm and fragrant fruits with smooth and stain -free skin.
Baby apple benefits:
In addition to being a delicious fruit, the apple is filled with benefits for the whole family! Indeed, this fruit is rich in vitamins. Vitamin K present in apple contributes to the manufacture of proteins managing blood coagulation and participates in the formation of bones. While vitamin C plays a role in the decrease in oxidation and inflammation in the body.
Apple also has a good antioxidant power to reduce the risk of cardiovascular disease and stimulate the immune system.
This fruit is a real ally for health.
Apple in baby's diet:
From the start of the BLW , you can introduce the apple into baby's diet.
In order to introduce the true flavor of this fruit to your little one, you can offer it throughout the year by choosing seasonal varieties.
The apple will be offered:
From 6 months :
Attention points with baby apple:
The apple is a hard food when it is believed, so it is part of the food at risk for your little one. During the food diversification led by the child, the apple will always be offered cooked and melting in the mouth, raw and grated or in many preparations.
How to cook baby apple?
Once baby has discovered the apple in its raw form, you can offer him in different ways using gourmet recipes to prepare at home. Discover the different textures that can be given to the apple in the baby's plate:
Smooth texture : a compote
Fondant texture : dumplings, semolina, cakes, donuts, etc.
Crustive texture : Tartlettes
Soft texture : muffins and pancakes
Some recipes with baby apple:
Red cabbage puree
See the recipeCinnamon apple pancakes
See the recipeMini kings pancakes
See the recipeMini banana muffins
See the recipeApple Rolls Cinnamons
See the recipeMini apple and carrot muffins
See the recipeSoft apple and coconut milk
See the recipeApple donuts
See the recipeGalette des rois
See the recipeMini goat and apple ham cakes
See the recipeApple and chocolate cake
See the recipeApple pear pancakes
See the recipeBirthday cake
See the recipeThe apple
See the recipeLentil falafels
See the recipeCinnamon apple semolina
See the recipeApple pear tart
See the recipeCinnamon pear apple muffins
See the recipeApple red cabbage dumplings
See the recipeApple tart
See the recipeRed cabbage apple pancakes
See the recipeApple muffins pear raisin
See the recipeCinnamon apple muffins
See the recipePomme Risin Cakes
See the recipeRicotta apple cakes
See the recipeApple cakes (without eggs)
See the recipeApple and endive pancakes
See the recipeVerrine Apples pears with gingerbread
See the recipeApple sausage bites
See the recipeBoutrave County Apple bites
See the recipeApple and pears compote
See the recipeCinnamon apple pumpkin flans
See the recipeSweet Sweet Quinoa Salad
See the recipeApple cupcakes
See the recipeApple nuts and hazelnuts
See the recipeCarrot cookies
See the recipeApplesauce
See the recipeCinnamon apple pancakes
See the recipeBetterave apple pancakes
See the recipeApple and pear cupcakes
See the recipeApple compote cookies
See the recipeApple mango compote
See the recipe