Not everything at the table in BLW has to be educational

When baby starts weaning, many parents want to do things right.
Stimulate, vary, awaken , develop.

And without realizing it, every meal can become a “learning” .

But in BLW , not everything at the table has to be educational

When the meal becomes a mission

One might quickly conclude:

  • “We need to introduce him to a new food.”

  • “You have to vary it.”

  • “We need to stimulate his motor skills.”

  • “We must take advantage of the moment to teach him.”

Gradually, the meal can become a mission to be accomplished .

However, child-led diversification is not based on performance.

Learning happens naturally

In BLW , baby learns:

  • by observing,

  • by repeating,

  • by touching,

  • by exploring.

There's no need to turn every plate into a learning experience.

Simple repetition is often more effective than constant stimulation.

Too many goals can create tension

When you want to:

  • vary at each meal

  • to offer something “new” constantly,

  • optimize every bite,

We can unconsciously transmit a form of tension.

However, the atmosphere of the meal has a much greater influence than the precise contents of the plate.

Simplifying also means providing support

Simplifying does not mean neglecting.

This means:

A simple, repeated, calm meal… can be very nourishing, even without an “educational objective”.

In summary

In BLW , every meal doesn't have to be a lesson.

Even in simple things, a baby learns a great deal.

Letting go of the idea of ​​optimizing every moment often allows you to find more serenity at the table.

Leave a comment

Your email address will not be published. Required fields are marked with *

Starting purees at 4 months and wanting to start BLW at 6 months is perfectly possible. Or perhaps you're wondering how to combine breast milk/infant formula and BLW .

Need help getting started?

Receive our free printable PDF guide

By signing up, you agree to receive informative emails from BLW Bébé about nutrition, tips, recipes, promotions and information on introducing solid foods.