From the start of the food diversification led by the child, it is possible to add an additional flavor to the many recipes thanks to aromatic herbs. These seasonings will make it possible to discover new baby tastes!
The introduction of aromatic herbs in baby's diet
As you know now, it is strongly advised not to baby meals These kidneys are still too immature than to be able to digest such a quantity of salt. Aromatic herbs as well as spices will become your best allies to season the meals of your little one!
After the discovery of the real taste of food in their raw form, aromatic herbs will be able to bring a whole new flavor to foods alone or in gourmet recipes.
The little extra of aromatic herbs? These are real exhaustors of natural tastes that will make it possible to further develop the taste palette of your little one!
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What aromatic herbs to make to discover to baby?
All aromatic herbs can be offered to baby throughout the food diversification led by the child. However, it is still recommended to season baby meals with fresh or frozen . Unlike dried seasonings, they keep a beautiful flavor !
Here are some ideas of aromatic herbs to make baby discover:
- The parsley is the aromatic grass that everyone has in their kitchen. Its soft flavor will slip perfectly into all dishes.
- Basil will travel baby's taste buds in sunny countries . Its flavor goes both with sweet recipes and savory meals.
- Mint a real freshness asset in summer. Its slightly menthol and peppery flavor will tickle baby's taste buds during summer days.
- Coriander grass that passes or breaks. Its slightly aniseed or lemony flavor is quite special. Will baby appreciate it?
- The thyme is the real emblem of Provencal cuisine. Its very pronounced scent can only make all the difference.
- Oregano grass of Italian kitchens. Its delicious perfume can only bring baby's taste buds in Italy.
- Rosemary and its Provencal flavor will surprise baby's taste buds . This aromatic herb can only bring PEPS to BLW .
- The tarragon with its aniseed and peppery taste can only tickle the taste buds of the whole family. With the coriander, these two aromatic herbs form a winning combo!
- Chives is a spicy aromatic herb . This seasoning will bring a touch of freshness in the meals of the whole family.
- Provence herbs are generally made up of thyme, basil, rosemary and oregano. A nice mixture of aromatic herbs that can only be a sensation.
Aromatic herbs and their flavors
Certain foods in particular associate with perfection with certain aromatic herbs. These different associations create real culinary experiences offering an explosion of flavors on the palate.
Discover these tasty combinations without further delay in baby recipes.
The parsley is the aromatic grass associating the most easily with everything. Meats, fish, vegetables, omelets, etc. This seasoning adds a little touch of greenery to the cod dumplings .
The basil and its sweet flavor reminiscent of summer go so much with savory foods such as white meat, fish, squash and tomato as sweet foods such as strawberry, melon and orange. Make baby discover the delicious combination of this aromatic grass with fruit by offering it the recipe for strawberry tarts, ricotta and basil .
Mint is associated as well with sweet or savory foods . It is possible to awaken baby's taste buds by combining this fresh aromatic herb with zucchini, peas, apples, peaches, strawberries or goat cheese. The pea and mint spread will be perfect for aperitifs under the sun!
The particular flavor of coriander goes perfectly with autumn vegetables such as carrot, parsnip or even pumpkin. But that's not all, this aromatic grass brings a delicious flavor to lenses, fish and white meats. The recipe for Röstis Carrot and Feta will be perfect to introduce baby to cilandre.
Thyme grass to be used to flavor the vegetables of the sun, the potatoes, the sweet potatoes as well as the lenses and the chicken. You can introduce this baby aromatic grass to discover this cherry tomato tarts recipe.
Oregano and its tasty taste combine with perfection with meals based on red meats . It is the aromatic grass to be used for grilled vegetables, soups, gratins and all the dishes from Italy! Make baby's taste buds travel with the Italian crackers .
The flavor of rosemary recalling the holidays in Provence will wonderfully accompany meals made from zucchini, parsnip, carrot, orange, fishing, apricot and white and red meats. The recipe for apricot and Roquefort cakes will be ideal for making baby discover this aromatic herb.
The tarragon and its particular fragrance go well with omelettes, poultry and fish. It is also possible to associate it with vegetables such as carrot, eggplant, zucchini or fruit such as pineapple, kiwi, melon or peach. You can introduce this baby to this aromatic grass by offering him the Quinoa Boulgour salad recipe with the carrot .
The chives will bring freshness to the meal made up of cooked vegetables, soups or all forms of salads (pasta, potatoes, quinoa, bulgur, etc.). The chives will perfectly accompany blanc cheese to create a delicious homemade sauce. The recipe for lemon and salmon madeleines will make baby discover this aromatic herb.
Provence herbs will enhance the dishes from the whole family made up of sun vegetables or meat. This aromatic grass also combines perfectly with cheese. The Provence herbs present in the recipe for zucchini breads with goat cheese will tickle baby's taste buds.
What are you waiting for to surprise baby's taste buds with all new flavors? Aromatic herbs add a little extra thing to the food diversification recipes led by the child.
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